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A Fusion of Flavors: Experience Our Culinary Creations
​Dive into our menus that blend international cuisine with regional influences, reimagined in unique ways through modern, creative techniques.
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BEEF TARTARE
egg yolk cream, parsley mayo,
bone marrow & focaccia
23
ANdAZ SCHNITZEL
veal chop, potatoes, lemon, cucumber,
anchovies & lingonberries
34
ALEX`S KAISERSCHMARRN
FOR 2 PEOPLE
plum sorbet
28
OUR FAVORITES
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